Written by CalorieData Nutrition TeamReviewed by a Registered DietitianLast Updated: March 2026

Yogurt vs Greek Yogurt: Nutrition Comparison

Which is healthier? Compare calories, protein, carbs, and more

Complete side-by-side nutrition comparison per 100g serving | Updated 2026

Which is Healthier?

Both foods have similar nutritional profiles

Both foods have similar nutritional profiles with each winning in different categories. Your choice should depend on your specific dietary goals and preferences. Yogurt has 59 calories while Greek Yogurt has 59 calories per 100g.

Quick Summary

Fewer Calories

Yogurt

59 kcal

More Protein

Yogurt

10g

More Fiber

Yogurt

0g

Less Sugar

Yogurt

2.8g

Visual Comparison

Caloriesper 100g
Yogurt
59
Greek Yogurt
59
Proteinper 100g
Yogurt
10g
Greek Yogurt
10g
Carbohydratesper 100g
Yogurt
3.3g
Greek Yogurt
3.3g
Fatper 100g
Yogurt
0.4g
Greek Yogurt
0.4g

Side-by-Side Nutrition Table

NutrientYogurtGreek YogurtDifference
Calories59kcal59kcal0.0kcal
Protein10g10g0.0g
Carbohydrates3.3g3.3g0.0g
Fat0.4g0.4g0.0g
Fiber0g0g0.0g
Sugar2.8g2.8g0.0g
Sodium41mg41mg0.0mg

Serving Size Comparison

All values above are per 100g. Here's how they compare in common serving sizes:

Yogurt

Per 100g:59 calories
Per cup (150g):89 calories
Per serving (85g):50 calories

Greek Yogurt

Per 100g:59 calories
Per cup (150g):89 calories
Per serving (85g):50 calories

Diet Compatibility

Yogurt

Low-CarbLow-CalorieVegetarianLow-Sodium

Greek Yogurt

Low-CarbLow-CalorieVegetarianLow-Sodium

When to Choose Yogurt

  • Lower in calories (59 vs 59)
  • Higher in protein (10g vs 10g)
  • More fiber (0g vs 0g)
  • Lower in carbs (3.3g vs 3.3g)
  • Less sugar (2.8g vs 2.8g)
  • Lower sodium (41mg vs 41mg)

Common Uses

BreakfastSnacksCooking ingredientPost-workout
View full Yogurt nutrition →

When to Choose Greek Yogurt

    Common Uses

    BreakfastSnacksCooking ingredientPost-workout
    View full Greek Yogurt nutrition →

    Yogurt vs Greek Yogurt: Nutritional Analysis

    Both foods contain 59 calories per 100g, making them equivalent from a calorie standpoint. These differences become meaningful when you consider how each food fits into your daily dietary pattern rather than looking at any single nutrient in isolation.

    Macronutrient Breakdown

    The macronutrient profiles of Yogurt and Greek Yogurt tell different nutritional stories. Yogurt provides 3.3g of carbohydrates, 0.4g of fat, and 0g of fiber per 100g, while Greek Yogurt contains 3.3g carbs, 0.4g fat, and 0g fiber.

    Key Takeaways

    • For weight management: Yogurt is the lower-calorie choice at 59 cal/100g, making it more suitable for calorie-controlled diets.
    • For muscle building: Yogurt provides more protein (10g/100g), supporting muscle repair and growth.
    • For sustained energy: Yogurt offers more fiber (0g/100g), which slows digestion and provides steadier energy release.
    • Overall: Neither food is universally "better" than the other. The right choice depends on your specific nutritional goals, meal context, and dietary preferences. Both can play a role in a balanced diet.

    Frequently Asked Questions

    Which has more calories, Yogurt or Greek Yogurt?

    Yogurt and Greek Yogurt have the same calories at 59 kcal per 100g.

    Is Yogurt healthier than Greek Yogurt?

    Yogurt and Greek Yogurt have similar nutritional profiles, with each food winning in different categories. The healthier choice depends on your specific dietary goals and nutritional needs.

    What is the protein difference between Yogurt and Greek Yogurt?

    Yogurt and Greek Yogurt have the same protein content at 10g per 100g.

    Which is better for weight loss, Yogurt or Greek Yogurt?

    For weight loss, Greek Yogurt is the better choice with only 59 calories per 100g compared to 59 calories in Yogurt. Greek Yogurt also offers 0g of fiber per 100g, which helps you feel fuller longer.

    Does Yogurt or Greek Yogurt have fewer carbs?

    Yogurt and Greek Yogurt have the same carbohydrate content at 3.3g per 100g.

    About Our Data

    All nutrition data in this comparison is sourced from the USDA FoodData Central, the official food composition database maintained by the U.S. Department of Agriculture. Values are based on 100g servings for accurate comparison.

    Health Disclaimer: This comparison is for informational purposes only and is not intended as medical or dietary advice. Nutritional needs vary by individual. The best food choice depends on your personal health goals, dietary requirements, and preferences. Consult a healthcare provider or registered dietitian for personalized nutrition guidance.