Parmesan vs Banana: Nutrition Comparison
Which is healthier? Compare calories, protein, carbs, and more
Complete side-by-side nutrition comparison per 100g serving | Updated 2026
Which is Healthier?
Banana is generally healthier
Banana comes out ahead in this comparison, winning in 3 out of 5 key nutritional categories. It has fewer calories (89 vs 431), more fiber (2.6g vs 0g), less sodium (1mg vs 1529mg)making it the better choice for most health goals.
Quick Summary
Fewer Calories
Banana
89 kcal
More Protein
Parmesan
38g
More Fiber
Banana
2.6g
Less Sugar
Parmesan
0.7g
Visual Comparison
Side-by-Side Nutrition Table
Serving Size Comparison
All values above are per 100g. Here's how they compare in common serving sizes:
Parmesan
Banana
Diet Compatibility
Parmesan
Banana
When to Choose Parmesan
- ✓Higher in protein (38g vs 1.1g)
- ✓Lower in carbs (4.1g vs 23g)
- ✓Less sugar (0.7g vs 12g)
Common Uses
When to Choose Banana
- ✓Lower in calories (89 vs 431)
- ✓More fiber (2.6g vs 0g)
- ✓Lower sodium (1mg vs 1529mg)
Common Uses
Parmesan vs Banana: Nutritional Analysis
Parmesan is more calorie-dense at 431 calories per 100g compared to 89 for Banana, a difference of 342 calories. On the protein front, Parmesan delivers more with 38g per 100g versus 1.1g, which matters for muscle maintenance, satiety, and overall metabolic health. These differences become meaningful when you consider how each food fits into your daily dietary pattern rather than looking at any single nutrient in isolation.
Macronutrient Breakdown
The macronutrient profiles of Parmesan and Banana tell different nutritional stories. Parmesan provides 4.1g of carbohydrates, 29g of fat, and 0g of fiber per 100g, while Banana contains 23g carbs, 0.3g fat, and 2.6g fiber. The higher fiber content in Banana supports digestive health, helps regulate blood sugar after meals, and contributes to longer-lasting satiety. Sugar content also differs: Parmesan contains 0.7g while Banana has 12g per 100g. Lower sugar options are generally preferable for blood sugar management and dental health.
Key Takeaways
- For weight management: Banana is the lower-calorie choice at 89 cal/100g, making it more suitable for calorie-controlled diets.
- For muscle building: Parmesan provides more protein (38g/100g), supporting muscle repair and growth.
- For sustained energy: Banana offers more fiber (2.6g/100g), which slows digestion and provides steadier energy release.
- Overall: Neither food is universally "better" than the other. The right choice depends on your specific nutritional goals, meal context, and dietary preferences. Both can play a role in a balanced diet.
Frequently Asked Questions
Which has more calories, Parmesan or Banana?
Parmesan has more calories with 431 kcal per 100g, compared to Banana with 89 kcal. That's a difference of 342 calories per 100g serving.
Is Parmesan healthier than Banana?
Based on our nutritional analysis, Banana is generally the healthier choice, winning in 3 out of 5 key nutritional categories. Banana has 89 calories, 1.1g protein, and 2.6g fiber per 100g. However, the best choice depends on your specific dietary goals.
What is the protein difference between Parmesan and Banana?
Parmesan has more protein with 38g per 100g, compared to Banana with 1.1g. Parmesan provides 36.9g more protein per 100g serving.
Which is better for weight loss, Parmesan or Banana?
For weight loss, Banana is the better choice with only 89 calories per 100g compared to 431 calories in Parmesan. Banana also offers 2.6g of fiber per 100g, which helps you feel fuller longer.
Does Parmesan or Banana have fewer carbs?
Parmesan has fewer carbs with 4.1g per 100g, compared to Banana with 23g. If you're following a low-carb diet, Parmesan is the better option with 18.9g fewer carbohydrates.
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About Our Data
All nutrition data in this comparison is sourced from the USDA FoodData Central, the official food composition database maintained by the U.S. Department of Agriculture. Values are based on 100g servings for accurate comparison.
Health Disclaimer: This comparison is for informational purposes only and is not intended as medical or dietary advice. Nutritional needs vary by individual. The best food choice depends on your personal health goals, dietary requirements, and preferences. Consult a healthcare provider or registered dietitian for personalized nutrition guidance.